LP Gas License #LI45116
Whether you’re cooking a simple dinner for your family or an elaborate cookout for a huge group of friends, you want the food you grill to taste great. How can you bring out the best from your grill? Here are the pro tips for keeping your grill in the best shape possible! Post-Grilling Quick Clean
Which is better, grilling on a gas grill or over a charcoal grill? The debate has been going on for ages, with no clear winner. Let’s compare some of the popular features of charcoal and gas grills: Health Factor – Gas burns cleaner than charcoal. More carbon monoxide is emitted when grilling on a charcoal
In today’s economy, we’re presented with an onslaught of products we “need” to buy. Much of this is extraneous falderal, so it makes sense that you’d wonder if you really need a grill cover for your BBQ grill. In fact, the answer is yes, and the reason is simple: to protect your investment. Your grill
When you’re serious about grilling, you know that quality matters in every step of the process. It matters that you choose the best steaks at the shop. And then it matters that you select the perfect seasonings and rubs for it, and it matters how you marinate it and for how long. It also matters
You know a great marinade when you taste it. It adds depth and flavor to your grilled steak or chicken, and even though it takes time to gather and blend the right ingredients, it tenderizes your grilled meat and boosts the flavor exponentially. Here are 4 tips to help you marinate your grilled meat better:
Grilled food tastes great and is a good way to get real food on the table for your friends and family any night of the week, if you so choose! When done right, grilled food is not only fast and fun to cook, but also healthy. Use our pro tips for grilling healthier for yourself
Is your grill trying to tell you something? Spots of corrosion, grimy buildup, and other issues can be signals that your grill needs cleaning or attention. Here are some signs to watch for on your grill: Too Much Char – If you’re getting thick char marks or pieces of char on your grilled food, your
Some like it rare, some like it medium rare, so how do you grill steak perfectly for everyone? We have the tips you need to grill a great steak! Marinate – If you’re seasoning your steak with a marinade, it’s ideal to let the steak rest in the marinade for at least 30 minutes. Depending
Sure, grilled food is delicious, but it can also be good for you. Here are things that make grilling a healthy choice: NUTRIENTS – Think of the food we put on the grill: it’s almost all meat, vegetables, and occasionally fruit, all of which are important for a healthy body. Strip steak, ribeye, and tenderloin
When the time comes to do the dirty work of cleaning the sludge and grease off your grill, does it really matter who you hire to do it? We think it does. Here’s why: Specific Knowledge – Grease and grime gets removed from grill grates more effectively when you know what you’re doing. A good